Try easy 3 HOUR OLD FASHIONED OVEN POT ROAST Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (3 -5 lb) bottom round beef roast salt pepper 2 tablespoons cajun seasoning (or seasoning of your choice) 4 medium carrots, cut in 2 inch lenths 2 large onions, quartered 8 medium fresh mushrooms, whole 12 small new potatoes, scrubbed 1 1?4 cups water, divided (or beef broth) 3 tablespoons water, cold 1 tablespoon cornstarch
DIRECTIONS
Pre heat oven to 375F degrees. Sprinkle salt and pepper all over roast, place fat side up in dutch oven or roaster; bake uncovered for 1 hour at 375f degrees. Reduce heat to 325f degrees, sprinkle roast with desired seasoning; add 1/2 cup water or broth to roaster, cover and bake for 1 hour. Remove the roaster from the oven; add 3/4 cup water or broth to roaster, add the potatoes carrots, onions and mushrooms, sprinkle them with salt and pepper; cover and roast for another hour or until veggies are tender. Remove roast to platter and slice; surround with veggies, cover with foil and keep warm. Add cornstarch to cold water, whisk and add to roaster, whisk while bringing to boil, simmer for 5 minutes or until thickened; ladel over roast and veggies; serve and enjoy.
by: Derf2440
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