This easy BACON-WRAPPED CHEDDAR EGG BITES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
6 -9 eggs 12 slices bacon 1 cup cheese (I prefer cheddar, but you choose) 1 cup meat (if you want more of a filling) 1 cup vegetables (if you want more of a filling)
DIRECTIONS
Preheat oven to 375. Spray muffin tin. Line each spot with a bacon around the edges. Whip all eggs. Mix in cheese and other desired toppings. Evenly pour the egg mix into each spot, filling about 1/2 way (6 eggs for a flatter muffin) or 3/4 way (9 eggs for a taller muffin). Bake about 25 minutes or until bacon is cooked. Pop out and enjoy!
by: Jill Shinsky
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